2
Southwest BBQ Chicken Burger
Baked Beans
Carrot Stick
Pineapple Chunks

Chocolate Cake


9
Posole with Hominy,
Fresh Radishes &
Shredded Cabbage
Mixed Fruit
Bread Pudding

8
Oven Fried Chicken
Mashed Potatoes with Gravy
Peas & Carrots
Garden Salad
Apricot Halves
Biscuit
Chocolate Chip Cookies
3
Pork Chop with Mushroom Gravy
Mashed Potatoes
Pacific Blend Vegetables
Garden Salad
Raisins
Dinner Roll
Butterscotch Pudding
5       
Taco Casserole
Spanish Rice
Seasoned Zucchini
Banana
Pumpkin Bread



4
Hand-Battered Fish
Piccadilly Chips
Creamy Coleslaw
Carrot Sticks
Pear Halves
Root Beer Float


10
Baked Ravioli
Cozumel Blend Vegetables
Caesar Salad
Bartlett Pears
Garlic Bread
Pudding Parfait

12
Herb Baked Chicken
Baked Potato
Herbed Vegetable Medley
Garden Salad
Fresh Apple
Dinner Roll
Assorted Dessert
11 
Shepherds Pie
Spinach Salad
Banana
Bran Muffin
Ice Cream Sandwich


January 2018
Monday
Tuesday
Wednesday
Thursday
Friday
25   Birthday Dinner  
BBQ Pork Ribs
Scalloped Potatoes
Green Beans
Garden Salad
Peach Slices
Whole Wheat Dinner Roll
Birthday Cake & Ice Cream

26    
Swedish Meatballs
Over Noodles
Steamed Broccoli
Spinach Salad
Mandarin Oranges
Whole Wheat Bread
Assorted Dessert
22
Lasagna
Italian Blend Vegetables
Caesar Salad
Pears
Garlic Bread
Pumpkin Chocolate Chip

23  
Sloppy Joe
Baked Beans
Baby Carrots
Garden Salad
Fruit Cocktail
Spice Cake


24           
Honey Apricot Chicken
Wild Rice
California Blend Vegetables
Garden Salad
Fresh Oranges Sections
Whole Wheat Bread
Chocolate Pudding
29 
Cheeseburger Skillet
Tossed Salad
Fruit Cocktail
Whole Wheat Dinner Roll
Peanut butter Cookie




30   
Chicken Cordon Bleu
Buttered Noodles
Key West Vegetables
Garden Salad
Sliced Peaches
Whole Wheat Dinner Roll
Jell-O Cake

Daily Meal Alternative
You may now request a Chef Salad Meal instead of the main entrée. 
Just let us know before 11:00 a.m. if you would like a Chef Salad instead of the regular menu entrée.

For The Best Lunch in Town!
Come join us for a meal and conversation in our bright and open dining room.  Meals are served anytime between 11:30 to 12:30 p.m. Monday – Friday.   Everyone is welcome to enjoy our home-style cooking.  Diners over the age of 60, suggested minimum donation of $3.00, and for diners under the age of 60 the cost of the meal is $6.00.





15
BBQ Pork Sandwich
Baked Beans
Corn
Cole Slaw
Tropical Fruit Salad
Oatmeal Raisin Cookies


16            
Lemon Baked Fish
Long Grain Brown Rice
Green Peas
Garden Salad
Grapes
Whole Wheat Bread
Lemon Bar
17
Swiss Steak
Egg Noodles
Mixed Vegetables
Orange Spinach Salad
Apricot Simply Fruit
Whole Wheat Dinner Roll
Tapioca Pudding

18
Chicken N'
Dumplings
Spinach Salad
Fresh Fruit
SUNDAE BAR
SPONSORED BY
EDWARD JONES
19   
Meat Loaf
Baked Potato
Savory Green Beans
Caesar Salad
Fruit Cup
Wheat Dinner Roll
Assorted Desserts

31       
Apple Topped Pork Chips
Baked Sweet Potato
Riviera Blend Vegetables
Garden Salad
Whole Wheat Dinner Roll
Rice Krispies Treat


1
Center Closed
Happy New Year